Continuing in the build up to the Steamtown Beer and Music Festival... here is my previous review of Chimay Grande Reserve... commonly known as Chimay Blue... from the Weekender. This review was first published January 2, 2013... however the fact that it is delicious and worth trying still rings true. Even more amazingly is that Chimay will be at the festival a fact that I am amazed by and can't wait to try a few!
Chimay Blue Review
Cheers!
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